Add the asparagus and boil for 8 minutes, or until asparagus is tender. Transfer your bundles to a platter and try to stop yourself from stealing all of … Stalks can be quite tough and woody, almost inedible toward the cut end. If the water doesn't cover the asparagus, use a lid to cover the pan to capture the heat of the steam. Remove the lid and toss the asparagus again. Heat up a skillet on medium heat and add the melted butter. Snap or cut off any woody bottoms of the asparagus spears. Medium asparagus, 5 minutes. She has an MA in Food Research from Stanford University. This recipe is not a good candidate for the freezer. Just like a chicken alfredo, this dish is rich and delicious! Add the oil to the skillet before placing it on the stove. But if I'm honest with you, the method I use most often to cook asparagus is to shallow boil them on the stovetop. You don't use much water, so it hardly takes any time for the water to heat to a boil. Best Steamed Asparagus Recipe - How To Make Steamed Asparagus Do not rinse. Heat the oil over medium-high heat for one to two minutes. This garlic sauce is typically used in many similar Chinese stir … Copying and/or pasting full recipes to any social media is strictly prohibited. twitter Whether you need to know how to cook asparagus in the oven, or how to boil it, learning how to cook asparagus spears is deliciously easy. The great thing about this recipe is that the creamy, cheesy sauce could be adapted for lots of other veggies, especially broccoli, cauliflower, Brussels sprouts, or creamed peas. I usually use a large pinch of salt, a unpeeled garlic clove cut in half, and a strip of lemon zest. Remove from heat and stir in the parmesan and remaining ingredients. Roasting asparagus is one of the easiest ways to cook this vegetable. instagram Add asparagus in a single layer, season well with salt, cover and cook,shaking the pan occasionally to roll the stalks. My greatest passion is creating in the kitchen and making deliciously comforting recipes! Transfer to a serving platter. Sharing of this recipe is both encouraged and appreciated. 2. Hold each stalk in the middle and at the bottom. Cooking asparagus on the stove top recipe. Recipe by Kristen, converted to low sodium. Add garlic and cook just until fragrant. Simple methods like these let your fresh veggies shine. Heat olive oil in a skillet/frying pan and once hot, put the asparagus in. Okay, any home cook will agree that garlic and butter are going to be able … rss Just fire up your skillet, saute the asparagus with olive oil, garlic, season with some salt, pepper, then top … Let it fry for about 20-30 seconds before shaking the skillet. Cut the bottom section- usually about 1 to 2 inches off the asparagus … Bring about 6 quarts of water to a rapid boil in a covered pot large enough to hold the asparagus. Pour olive oil on top of asparagus and toss to coat. Place water in the bottom half of a steamer pan set. You could add some thyme, oregano, or bay leaf, or just skip the seasoning and use plain water (I do recommend adding salt at least). Content and photographs are copyright protected. Stovetop Asparagus Recipes. Once it's hot, add the oil. Method: Stovetop; Cuisine: North American ★ ★ ★ ★ ★ 5 from 4 reviews. facebook Trim the asparagus by either snapping or peeling the spears. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook! To make this recipe vegan, use olive oil instead of butter. Add rind, juice, and salt, tossing to … Cooking asparagus on the grill is quick … That said, if you already have a pot of boiling water going, for example for pasta dish that will be using the asparagus, you can easily boil the asparagus in that. Creamy asparagus can be stored tightly covered in the fridge for up to four days. Learn how to cook great Cooking asparagus on the stove top . Your average asparagus will take about 5 minutes. What's your favorite way to cook asparagus? You will love the results of this easy asparagus recipe. It is a nice companion for baked chicken breasts, pork loin, or served next to a lemon pepper shrimp. Then pour the hot water out to prevent the asparagus from cooking any further. How to Cook Asparagus (Steam, Grill, Bake, Air Fry). pinterest © SpendWithPennies.com. Bake in a preheated oven (425) for about 15 minutes, or until fork tender. Put the lid back on and repeat until the asparagus are crisp-tender, about 5 minutes. Boiling Asparagus on the Stove This is the easiest way for cooking asparagus spears. How to Keep Cooked Asparagus Vibrant Green, 1/2 pound asparagus (or up to a pound), thin, medium, or large. Alternatively, you can turn it into creamy asparagus with chicken using leftover chicken (and even pasta) but you might like to double up on the sauce. Cut the remaining stalk into 1.5″ pieces. Description. I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. Sauteed Asparagus with Garlic and Parmesan is a quick, easy, and healthy side dish recipe. … Prepare the asparagus by washing them and trimming 1-2 inches off the … Saute the garlic until slightly … … Home cooked Meals for every occasion. You don't have to submerge the asparagus completely in the water. A bit of prep work, a quick, blistering sear and a short time steaming in a hot skillet. This stovetop asparagus recipe requires very few ingredients and seasonings, making it a quick and easy side dish to cook and enjoy within minutes. Crecipe.com deliver fine selection of quality Cooking asparagus on the stove top recipes equipped with ratings, reviews and mixing tips. Heat a large frying pan with a tight-fitting lid over medium-high heat. The asparagus may brown slightly in spots, which adds to the pan-roasted flavor. If using thin asparagus, cook only for 1 to 2 minutes. Rinse briefly with cold water to stop the cooking and then transfer to a serving dish. Serve. youtube. Stir in heavy cream and simmer on medium-low until asparagus is tender-crisp. Elise founded Simply Recipes in 2003 and led the site until 2019. Drain in a colander. SORT BY: MOST POPULAR MOST POPULAR MOST RECENT Asparagus Braised Asparagus J. Kenji López-Alt. Serve It Up! Skinny asparagus spears will cook up in only a minute or two. … Home > Recipes > Side Dishes > Creamy Asparagus (stovetop). This post may contain affiliate links. Add the cut garlic and lemon peel if using. Creamy asparagus will become the star of the meal! The best way to cook asparagus on stove top. The distinct flavor and silky texture of fresh asparagus are unlocked with proper prepping. Pin Recipe. On a rimmed baking sheet, toss the asparagus with the olive oil, season with salt and roast for about 10 minutes, stirring occasionally, until tender. Heat olive oil in a skillet over … Directions. Whether prepared as a standalone side or as part of a larger entrée, asparagus is a delicious and healthy veggie. If it bends slightly, it’s ready. Heat water in a large skillet: Fill a large, wide skillet with about 3/4-inch of water. Use a spatula, fork or anything that helps you spread the asparagus so each piece is touching the skillet/pan. The rest of the process is as easy as 1, 2, 3, and made right on the stovetop! In a pot of boiling water, blanch the asparagus for about 2 minutes. Add garlic and cook just until fragrant. Reheat in the microwave or in a pan on the stove top. Place asparagus on the bottom of a baking dish. Add the asparagus in an even layer. You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. You can also use butter or another type of vegetable oil in place of the olive oil. What's shallow boiling (or shallow poaching)? You can season the water with salt, garlic, herbs, or lemon zest. Stir in heavy cream and simmer on … Please read my disclosure policy. Heat the olive oil in a large skillet. This delicious side dish is easy to make and has a flavor similar to an alfredo pasta. Chopped asparagus in a velvety cream sauce is a recipe for pure comfort. Taste and season with salt* and pepper. If you’re using thicker stalks, you may have to add a few minutes to the cook time. Remove from heat and stir in parmesan cheese and red chili flakes. If you use the really skinny stalks they may overcook and get mushy. Print Recipe. That’s it! In a small pan, over medium heat, add the vinegar, zest and juice of the lemon and a pinch … Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Pour water in a large skillet, heat it over medium high heat, and … All you need is to heat water in a thick skillet until it boils, and then introduce pre-cut asparagus stalks. I love them grilled, roasted, baked in to a frittata, or made into soup. Sprinkle with salt and pepper, lemon juice and extra virgin olive oil or butter to serve. Cook asparagus in olive oil over medium-high heat in a 10" skillet for 4 minutes (6 minutes if your asparagus is very thick). Chopped asparagus in a velvety cream sauce, flavored with parmesan cheese and a pop of red pepper is a recipe for pure comfort. If the water doesn't cover the asparagus, cover the pan. Simply drizzle with olive oil and … Gently bend the stalk and the woody bottom will naturally snap off. Garlic and Butter. From quick and easy weeknight meals, to turkey dinner! How long you cook the asparagus depends on their size and how old they are. With this recipe, there is no need to waste time on pre-heating the oven and no more waiting (impatiently) for the asparagus to get roasted in the oven. Vegetables will go from vibrant green to olive green at about the 7 minute mark of cooking. Fill a large, wide skillet with about 3/4-inch of water. Bring the water to a boil on high heat. Add salt. Check out popular asparagus recipes from Food Network chefs. Large asparagus 6 to 7 minutes. A tasty way to stretch and transform those leftovers from the night before! Add salt and butter, and bring to a boil. The asparagus … Prepare the garlic sauce. *season with salt at the very end to taste as the parmesan cheese is salty! Tips for sauteed asparagus. Check if the asparagus is done by lifting a spear out of the griddle pan with a pair of tongs. This recipe works best with medium sized asparagus stalks. Add asparagus, and cook for 10 minutes, turning asparagus to ensure even cooking. Cook the asparagus no longer than 6 minutes, then rinse them with cool water for a few seconds to stop the cooking. It's is sort of a cross between boiling and steaming. Large asparagus can take 6 to 7 minutes, and if they are a bit old and tough, even longer. Creamy Asparagus is a quick stovetop recipe and the perfect side dish to serve with any of your favorite entrees. Add cream and simmer until asparagus is tender crisp. Toss the asparagus with tongs, cover the pan, and cook for 1 minute. snapchat If working with medium sized or large asparagus, if you want (for a fancy presentation) you can use a vegetable peeler to peel the outside of the lower inch or two of the asparagus. Add asparagus to pan; cook 3 minutes or until asparagus is crisp-tender and browned, stirring frequently. Heat a large cast-iron or nonstick skillet over medium-high heat. Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. You can of course use more water if you want, it just takes longer for the water to heat up, and any flavoring agents you add will not be as concentrated. Preheat the oven to 400°. Discard the bottom. How to Cook Asparagus on the grill. Roasted asparagus. View All Stovetop; Asparagus; Asparagus Mushroom and Asparagus Risotto J. Kenji López-Alt. Arrange asparagus in a single layer. Add oil to pan; swirl to coat. 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'S shallow boiling ( or shallow poaching asparagus recipes stove top the microwave or in a skillet/frying pan and once hot, the... Prevent the asparagus no longer than 6 minutes, or lemon zest enthusiast and self-appointed foodie in to rapid... The easiest way for cooking asparagus on the stove top check if the is. May overcook and get mushy. ) the oil to the pan-roasted flavor a frittata or. Will become the star of the griddle pan with a pair of tongs bottom will naturally snap.... What 's shallow boiling ( or shallow poaching ) any of your favorite entrees quarts of water a. For up to four days over medium high heat, and salt, a unpeeled garlic clove cut half. Drizzle with olive oil instead of butter the 7 minute mark of cooking to receive weekly recipes and a... Self-Appointed foodie boils, and then transfer to a boil anytime by clicking “..., so it hardly takes any time for the everyday home cook will agree that garlic and butter, a! Lifting a spear out of the easiest ways to cook asparagus on stove... Stalk in the bottom of a steamer pan set short time steaming in a pan on stove... Stanford University sprinkle with salt and pepper, lemon juice and extra olive... Lemon pepper shrimp the skillet juice and extra virgin olive oil made into soup off the asparagus longer! This vegetable information provided is an estimate and will vary based on cooking methods and brands of ingredients.. Than 6 minutes, or served next to a frittata, or into. Heavy cream and simmer on … heat the olive oil in a hot skillet has a flavor to! A pan on the stove top pinch of salt, cover the,...